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CLICK FOR BIGGER PHOTO:
| Active Ingredient | Per Serving | Per 100g |
|---|---|---|
| Energy (kj) | 1233 | 1091 |
| Energy (kcal) | 296 | 262 |
| Fat | 21.4g | 18.9g |
| of which Saturates | 9.6g | 8.5g |
| Carbohydrate | 5.2g | 4.6g |
| of which Sugars | 0.5g | 0.4g |
| Fibre | 0.5g | 0.4g |
| Protein | 20.6g | 18.2g |
| Salt | 1.5g | 1.3g |
Nutritional information guideline only – view disclaimer.
A little naughty... but just a little! Aged to perfection, using British rump & sirloin steak trimmings. Stock up the freezer because these beauties are stunning!
Made by our pro butchers, these steak burgers are made using only the finest Free Range, grass fed beef – there’s no “bought in” ready processed beef here…
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- NUTRITIONALS
Active Ingredient Per Serving Per 100g Energy (kj) 1233 1091 Energy (kcal) 296 262 Fat 21.4g 18.9g of which Saturates 9.6g 8.5g Carbohydrate 5.2g 4.6g of which Sugars 0.5g 0.4g Fibre 0.5g 0.4g Protein 20.6g 18.2g Salt 1.5g 1.3g Nutritional information guideline only – view disclaimer.
- INGREDIENTS
Beef (92.5%), Seasoning (7.5%) (Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Caramel, Paprika), Rice Flour, Salt, Potato Starch, Minced Onion, Yeast Extract, Ground White Pepper, Onion Powder, Preservative (Sodium Metabisulphite), Acidity Regulator (Sodium Ascorbate), Rapeseed Oil, Ground Ginger).
ALLERGY ADVICE: For allergens, see ingredients in ‘Bold’
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