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2 x 170g Matured Pure Rump Steaks™


2 x 170g Matured Pure Rump Steaks™

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Weight: 0.34 kg
Only £8.29
QTY:
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Nutrients
Per Serving
Per 100g
Energy (kj)
7,701
4,530
Energy (kcal)
182
107
Protein
38.9g
22.9g
Carbohydrate
0
0
of which Sugars
0
0
Fat
2.9g
1.7g
of which Saturates
1.5g
0.9g
of which Monounsaturates
1.2g
0.7g
Salt
0.2g
0.1g

Nutritional information guidance and disclaimer.


A LITTLE BIT MORE...

Introducing the first addition to our PURE Steak range – a mouth-watering free range rump.

So what makes a steak ‘PURE?’ Well, we’ve taken our delicious 21-day matured Rump Steaks and hand trimmed every single bit of external fat – resulting in a succulent cut that is just pure meat.

That’s right – the same sumptuous steaks that are already popular with athletes and enthusiasts just became leaner…

Every rump has a LOW 1.7g of fat per 100g – 65% LESS than our regular rump.

That tiny amount comes from the intramuscular fat that actually adds flavour to the meat and makes every bite super tender!

Pack in that HIGH 22.9g of natural protein per 100g too, and you’ve got yourself an extra lean muscle mass protector that will keep you feeling fuller for longer.

And just like the rest of our succulent steaks, they taste great AND are 100% British & Irish.

So tuck in! Pop some sweet potato fries on the side and add some Grillstock seasoning for a perfect post-workout dinner – your taste buds and waistline deserve it.

Looking for something else? We do different PURE steak cuts – the Fillet and Sirloin.

Introducing the first addition to our PURE Steak range – a mouth-watering free range rump.

So what makes a steak ‘PURE?’ Well, we’ve taken our delicious 21-day matured Rump Steaks and hand trimmed every single bit of external fat – resulting in a succulent cut that is just pure meat.

That’s right – the same sumptuous steaks that are already popular with athletes and enthusiasts just became leaner…

Every rump has a LOW 1.7g of fat per 100g – 65% LESS than our regular rump.

That tiny amount comes from the intramuscular fat that actually adds flavour to the meat and makes every bite super tender!

Pack in that HIGH 22.9g of natural protein per 100g too, and you’ve got yourself an extra lean muscle mass protector that will keep you feeling fuller for longer.

And just like the rest of our succulent steaks, they taste great AND are 100% British & Irish.

So tuck in! Pop some sweet potato fries on the side and add some Grillstock seasoning for a perfect post-workout dinner – your taste buds and waistline deserve it.

Looking for something else? We do different PURE steak cuts – the Fillet and Sirloin.

QUICK FACTS:

  • Hand trimmed of ALL external fat
  • 100% British & Irish Beef
  • 21 day matured
  • 65% Less fat than our regular rump steak
  • Free Range
  • High protein – 22.9g per 100g
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  • NUTRITIONALS
    Nutrients
    Per Serving
    Per 100g
    Energy (kj)
    7,701
    4,530
    Energy (kcal)
    182
    107
    Protein
    38.9g
    22.9g
    Carbohydrate
    0
    0
    of which Sugars
    0
    0
    Fat
    2.9g
    1.7g
    of which Saturates
    1.5g
    0.9g
    of which Monounsaturates
    1.2g
    0.7g
    Salt
    0.2g
    0.1g

    Nutritional information guidance and disclaimer.

  • INGREDIENTS

    Origin: British and Irish

  • TIPS

  • Minimum shelf life: 5 days
  • Storage: Freeze on day of receipt or refrigerate at 0 - 4c. Meat must be removed from the pack at least 30 mins before use