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4 x 6-7oz Free Range Hache Steaks


4 x 6-7oz Free Range Hache Steaks

Weight: 0.68 kg
Only £0.00
QTY:
0p in Loyalty Points with this product choice

LAB TESTED NUTRITIONALS - Test Results

Active Ingredient Per Serving Per 100g
Energy (kj) 839 499
Energy (kcal) 201 118
Protein 36.6g 21.5g
Carbohydrates 4.4g 2.6g
of which Sugars 0.2g 0.1g
Fat 3.9g 2.3g
of which Saturates 1.9g 1.1g
Fibre 0.9g 0.5g
Salt 2.0g 1.2g

Nutritional information guideline only – view disclaimer.

Our Hache Steaks are a real Muscle Food customer favourite... Coarsely chopped from prime steak, Free Range and EXTRA LEAN with 450+ five star reviews for premium quality and outstanding taste!

Our Hache Steaks are a real Muscle Food customer favourite... Coarsely chopped from prime steak, Free Range and EXTRA LEAN with 450+ five star reviews for premium quality and outstanding taste!

QUICK FACTS:

  • Made with Prime Minced Steak
  • 92% British or Irish Beef
  • Low fat <4g per hache steak
  • High protein - 36.6g
  • Free range
  • REVIEWS

    5 / 5 stars
    Based on 2 review(s)
    Earn 10 loyalty points when you

    Recent Reviews

    2 of 2 reviews
    I love it!
    Review by Keith Muirhead, 17/02/2019
    Great for the BBQ

  • NUTRITIONALS

    LAB TESTED NUTRITIONALS - Test Results

    Active Ingredient Per Serving Per 100g
    Energy (kj) 839 499
    Energy (kcal) 201 118
    Protein 36.6g 21.5g
    Carbohydrates 4.4g 2.6g
    of which Sugars 0.2g 0.1g
    Fat 3.9g 2.3g
    of which Saturates 1.9g 1.1g
    Fibre 0.9g 0.5g
    Salt 2.0g 1.2g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

    Beef (92.5%), Seasoning (7.5%) (Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Caramel, Paprika), Rice Flour, Salt, Potato Starch, Minced Onion, Yeast Extract, Ground White Pepper, Onion Powder, Preservative (Sodium Metabisulphite), Acidity Regulator (Sodium Ascorbate), Rapeseed Oil, Ground Ginger).

    ALLERGY ADVICE: For allergens, see ingredients in ‘Bold’

    Origin: UK/Ireland

  • TIPS

    Minimum shelf life: 5 days

    Storage: Freeze on day of receipt or refrigerate at 0 - 4c.

    Cooking Tip: Place under a preheated grill for 15 minutes turning frequently until thoroughly cooked and the juices run clear. Ensure product is thoroughly cooked before consuming.

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