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2 x 170g Matured Free Range Sirloin Steaks

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2 x 170g Matured Free Range Sirloin Steaks

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Weight: 0.34 kg
Only £6.29
QTY:
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Nutrients
Per Serving
Per 100g
Energy (kj)
966
568
Energy (kcal)
230
135
Protein
34.3g
20.2g
Carbohydrate
1.5g
0.9g
of which Sugars
9.5g
5.6g
Fat
4.1g
2.4g
of which Saturates
4.1g
2.4g
Sodium
0.1g
0.1g

Nutritional information guidance and disclaimer.


A LITTLE BIT MORE...

LIMITED TIME OFFER!

These mouth-watering Free Range sirloin steaks are freshly sliced for guaranteed freshness and your ultimate taste satisfaction.

Bursting with protein and essential vitamins, these Free Range 6-7oz steaks come from British farms and are matured for a delicious 21 days, so you can be certain of that Great British seal of approval as well as flavoursome cuts.

Plus, with no added water or salt, they are trimmed of any excess fat so you receive the biggest and best protein hit needed for your body to build muscle and recover at unbeatable prices.

Recipe tip: Pan fry your sirloin steak with some peppercorns, Dijon mustard, chestnut mushrooms and a good glug of single malt whisky for a fantastic Scottish twist to a classic dish.

Need a bigger protein hit? Why not try our equally tasty 8-9oz Great British Sirloin Steaks…

Maturity Saves You £££s

Maturity intensifies flavour, but also saves you money. The maturation process evaporates water in the steaks (why pay for water?) and breaks down connective tissue so the steak is softer.

A potential 1-2oz saving per steak!
And it tastes better.

LIMITED TIME OFFER!

These mouth-watering Free Range sirloin steaks are freshly sliced for guaranteed freshness and your ultimate taste satisfaction.

Bursting with protein and essential vitamins, these Free Range 6-7oz steaks come from British farms and are matured for a delicious 21 days, so you can be certain of that Great British seal of approval as well as flavoursome cuts.

Plus, with no added water or salt, they are trimmed of any excess fat so you receive the biggest and best protein hit needed for your body to build muscle and recover at unbeatable prices.

Recipe tip: Pan fry your sirloin steak with some peppercorns, Dijon mustard, chestnut mushrooms and a good glug of single malt whisky for a fantastic Scottish twist to a classic dish.

Need a bigger protein hit? Why not try our equally tasty 8-9oz Great British Sirloin Steaks…

Maturity Saves You £££s

Maturity intensifies flavour, but also saves you money. The maturation process evaporates water in the steaks (why pay for water?) and breaks down connective tissue so the steak is softer.

A potential 1-2oz saving per steak!
And it tastes better.

QUICK FACTS:

  • High protein
  • Free Range
  • 100% British Guaranteed
  • 21 days Matured
  • REVIEWS

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  • NUTRITIONALS
    Nutrients
    Per Serving
    Per 100g
    Energy (kj)
    966
    568
    Energy (kcal)
    230
    135
    Protein
    34.3g
    20.2g
    Carbohydrate
    1.5g
    0.9g
    of which Sugars
    9.5g
    5.6g
    Fat
    4.1g
    2.4g
    of which Saturates
    4.1g
    2.4g
    Sodium
    0.1g
    0.1g

    Nutritional information guidance and disclaimer.

  • INGREDIENTS

    100% Great British Sirloin Steak

  • TIPS