British Red Tractor Assurance is available on selected products.

Our high welfare British Veal is RSPCA Assured.


2 x 170g Matured Free Range Picanha Steaks

CLICK FOR BIGGER PHOTO:



2 x 170g Matured Free Range Picanha Steaks

Be the first to review this product

Weight: 0.34 kg
Only £8.00
Choose Frequency

Making eating healthier easier!
Edit, delete, add offers up to 48 hours before dispatch.
QTY:
0p in Loyalty Points with this product choice

LAB TESTED NUTRITIONALS: Test Results

Active Ingredient Per Serving Per 100g
Energy (kJ) 734 432
Energy (kcal) 173 102
Fat 2.7g 1.6g
of which Saturates 1.4g 0.8g
Carbohydrate 0.5g 0.3g
of which Sugars 0.3g 0.2g
Protein 36.9g 21.7g
Sodium 0.252g 0.148g

Nutritional information guideline only – view disclaimer.


A LITTLE BIT MORE...

Your Code Was Applied Successfully

Would you like to try...

2 x 170g
Mouth-Watering
Matured Picanha Steaks

Now Just £4.00
Per Steak - £8.00 total

Your Code Was Applied Successfully

Would you like to try...

2 x 170g
Mouth-Watering
Matured Picanha Steaks

Now Just £4.00
Per Steak - £8.00 total

QUICK FACTS:

  • Great Taste Award WINNER!
  • High protein
  • Low Fat
  • Free Range
  • Freshly cut on day of dispatch
  • Brazilian delicacy
  • REVIEWS

    Write Your Own Review

    You're reviewing: 2 x 170g Matured Free Range Picanha Steaks

    How do you rate this product? *

      1 star 2 stars 3 stars 4 stars 5 stars
    Quality
    Price
    Value

  • NUTRITIONALS

    LAB TESTED NUTRITIONALS: Test Results

    Active Ingredient Per Serving Per 100g
    Energy (kJ) 734 432
    Energy (kcal) 173 102
    Fat 2.7g 1.6g
    of which Saturates 1.4g 0.8g
    Carbohydrate 0.5g 0.3g
    of which Sugars 0.3g 0.2g
    Protein 36.9g 21.7g
    Sodium 0.252g 0.148g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

  • 100% British & Irish Picanha Steak
  • Matured for 21 days
  • Origin: British/Irish
  • TIPS

  • Minimum shelf life: 5 days
  • Storage: Freeze on day of receipt or refrigerate at 0 - 4c. Meat must be removed from the pack at least 30 mins before use.
  • Cooking Tip: These stunning Picanha Steaks need nothing more than a couple of minutes sear on each side in a hot pan. Allow them to rest for another couple of minutes for a truly melt in the mouth texture. We love them served with some crispy Sweet Potato Fries.