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| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy (kJ) | 915 | 2059 |
| Energy (kcal) | 219 | 493 |
| Fat | 13g | 29g |
| of which saturates | 5.0g | 11.2g |
| Carbohydrate | 11.4g | 25.6g |
| of which sugars | 9.8g | 22g |
| Protein | 14.2g | 32g |
| Salt | 0.87g | 1.95g |
Nutritional information guideline only – view disclaimer.
Juicy pork ribs in a sweet and smoky sauce.
QUICK FACTS:
- Heat & Serve
- With sticky BBQ sauce
- Despatched
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- NUTRITIONALS
Nutrient Per 100g Per serving Energy (kJ) 915 2059 Energy (kcal) 219 493 Fat 13g 29g of which saturates 5.0g 11.2g Carbohydrate 11.4g 25.6g of which sugars 9.8g 22g Protein 14.2g 32g Salt 0.87g 1.95g Nutritional information guideline only – view disclaimer.
- INGREDIENTS
Pork Ribs (77.77%), BBQ Sauce [Water, White Sugar, BBQ Powder (Modified Tapioca Starch, Colour (Plain Caramel), Sugar, Salt, Smoke Flavouring, Yeast Extract, Onion Powder, Garlic Powder, Ground Spices (Chilli, Black Pepper), Sunflower Oil), White Wine Vinegar, Tomato Puree], BBQ Rub (Spices, Sugar, Salt) and Smoke Flavouring.
Allergy advice: For allergens, see ingredients in bold.
- STORAGE & PREP
Storage: Keep refrigerated and consume by the use by date. Once open, consume within 24 hours. These have previously been frozen and defrosted under controlled conditions. Not suitable for refreezing.
Cooking:
Microwave: (5 minutes) Place pouch onto a microwave-safe plate and puncture several times. Heat for 5 minutes. Let rest for 1 minute before serving.
Boiling: (10 minutes) Place unopened pouch into a large pan of boiling water. Return to a boil. Lower the heat and simmer for 10 minutes (do not let the pain boil dry).
Oven: (20-25 minutes) Remove all packaging, and place ribs in an ovenproof dish. Place dish in the center of a pre-heated oven and cook for 20-25 minutes at 200C. Remove dish from oven and serve.
Warning: Use caution when opening this product after heating, escaping steam can cause burns!
The above instructions are guidelines only. Make sure the product is piping hot before serving.
- NUTRITIONALS
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