Beef Meatballs & Orzo Pasta Recipe Kit

Courgette, Red Pepper, Lean Beef Steak Mince, Orzo Pasta (Durum Wheat Semolina, Water), Red Onion, Pesto [Basil, Water, Lemon Juice, Rapeseed Oil, Regato Cheese (Milk, Potato Starch), White Wine Vinegar, Garlic Purée, Salt, Cornflour], Tomato Purée (Tomatoes, Spirit Vinegar), Panko Breadcrumbs [Wheat Flour, Sugar, Salt, Yeast, Corn Starch, Flour Treatment Agent (Calcium Sulphate, Ascorbic Acid)].

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Packed in a facility that also handles Crustaceans, Eggs, Fish, Peanuts, Soya, Nuts, Celery, Mustard, Sesame and Sulphites.

Origin: Beef from UK & Ireland.

*Nutrition information applies only to the ingredients supplied by MuscleFood and at quantities detailed in the recipe. Any ingredients used in excess of the recipe or additional ingredients such as oil or salt will affect total values. Nutritional values are based off average vegetable weights. Due to seasonality, vegetable and fruit size may vary affecting total values.

Storage: Beef mince can be found chilling in your main bag. Keep your beef mince refrigerated and consume by the use-by date on the packaging.

For your fridge: Beef mince, courgette, red pepper, pesto, tomato purée.

For your cupboard: Orzo pasta, red onion, panko breadcrumbs.

Cooking: For cooking instructions, please refer to the recipe card included in your kit.