Protein Gingerbread

9 min read
237

Calories

52g

Protein

42.7g

Carbs

12.9g

Fat

Prep: 15 min | Cook: 15 min
Total Time: 30 mins | Servings: 3

Ingredients: (serves 3-4)

40g (4 level scoops) of protein powder
250g almond flour
100g coconut oil
2tsp ginger
1tsp cinnamon
1 egg
2 tbsp almond milk
1 tbs honey/agave/molasses
Serves 8-10

Method

1. Mix all of the dry ingredients in a bowl.

2. Add in the coconut oil, egg, milk and honey and mix together using your hands until a dough is formed.

3. Sprinkle some extra almond flour on a clean surface and roll out your dough until it is 1cm thick.

4. Use cutters to cut out your cookies and place of a baking tray lined with greaseproof paper and bake at 180 for 10-15 minutes, until they are golden brown.

5.Let them cool down and decorate them to your liking.

6. Enjoy!


MuscleFood

MuscleFood

MuscleFood. The way we sound is as bright, delicious and vibrant as the way we look. Delicious food. Delicious goals. Delicious value.