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Fajita Chicken Pasta

Fajita Chicken Pasta


Looking to spice up your healthy eating plan? Follow Laura’s steps for a delicious combination of mouth-wateringly juicy chicken with Chipotle Meat Rub, flavourful fajita vegetables and low calorie pasta.

By Laura A.K.A Fatty Wants a Biscuit


  • Calories: 157kcal
  • Protein: 29g
  • Carbs: 6g
  • Fats: 2g

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Nutritional comparison

Compare Laura's Recipe Standard Recipe Difference
Calories 157 381 -224
Protein 29g 16g +13g
Carbs 6g 34g -28g
Fat 2g 21g -19g


  1. Heat a pot up with boiling water inside and add the pasta. Cook for 12 minutes or until pasta is soft.
  2. Cut the chicken breast into strips and rub in the Chipotle meat rub
  3. Heat up frying pan to a medium/high heat
  4. Brown the onions in the pan, and then fry the chicken until cooked
  5. Add the sliced pepper for the last couple minutes and serve
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