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2 x 226g Matured Free Range Rump Steaks

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2 x 226g Matured Free Range Rump Steaks

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Only £9.95
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LAB TESTED NUTRITIONALS: Test Results

Active Ingredient Per Serving Per 100g
Energy (kj) 1146 505
Energy (kcal) 272 120
Fat 6.8g 3.0g
of which Saturates 3.2g 1.4g
Carbohydrate < 0.1g < 0.1g
of which Sugars < 0.1g < 0.1g
Fibre < 0.1g < 0.1g
Protein 52.4g 23.1g
Salt 0.41g 0.18g

Nutritional information guideline only – view disclaimer.

Simply gorgeous with a melt in your mouth texture created by maturing the meat, our Free Range Rump Steaks are not to be missed...

These steaks are popular with athletes and fitness enthusiasts because of their juicy taste and incredible protein content so they're a brilliant, natural way to help you build muscle and muscle recovery.

Our team of pro butchers trim your steaks of any unnecessary fat, meaning you get nothing but pure protein and mouth watering flavour.

Fancy a smaller steak? Check out our delicious 170g Rump Steaks!

Simply gorgeous with a melt in your mouth texture created by maturing the meat, our Free Range Rump Steaks are not to be missed...

These steaks are popular with athletes and fitness enthusiasts because of their juicy taste and incredible protein content so they're a brilliant, natural way to help you build muscle and muscle recovery.

Our team of pro butchers trim your steaks of any unnecessary fat, meaning you get nothing but pure protein and mouth watering flavour.

Fancy a smaller steak? Check out our delicious 170g Rump Steaks!

QUICK FACTS:

  • Trimmed of excess fat
  • Free Range
  • REVIEWS

    4.8 / 5 stars
    Based on 23 review(s)
    Earn 10 loyalty points when you

    Recent Reviews

    10 of 23 reviews
    I love it!
    Review by Rachel Cross , 28/01/2019
    Scrumptious, tasty and juicy
    I love it!
    Review by Andrew Gearing, 11/12/2018
    Great
    I love it!
    Review by Jack Jones, 23/11/2018
    Nice and lean

  • NUTRITIONALS

    LAB TESTED NUTRITIONALS: Test Results

    Active Ingredient Per Serving Per 100g
    Energy (kj) 1146 505
    Energy (kcal) 272 120
    Fat 6.8g 3.0g
    of which Saturates 3.2g 1.4g
    Carbohydrate < 0.1g < 0.1g
    of which Sugars < 0.1g < 0.1g
    Fibre < 0.1g < 0.1g
    Protein 52.4g 23.1g
    Salt 0.41g 0.18g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

  • Origin: UK/Irish
  • TIPS

  • Minimum shelf life: +3 days
  • Storage: Freeze on day of receipt or refrigerate at 0 - 4c. Meat must be removed from the pack at least 30 mins before use
  • Cooking Tip: These juicy Matured British or Irish Rump Steaks need nothing more than a couple of minutes sear on each side in a hot pan. Allow them to rest for another couple of minutes for a truly melt in the mouth texture. We love them served with some crispy Sweet Potato Fries.

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