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Fry's Traditional Burgers

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Fry's Traditional Burgers

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Nutrients
Per Serving
Per 100g
Energy (kj)
502
627
Energy (kcal)
120
150
Protein
12.6g
15.8g
Carbohydrate
9.8g
12.2g
of which Sugars
4.2g
5.3g
Fat
3.5g
4.4g
of which Saturates
0.5g
0.6g
of which Monounsaturates
0.9g
1.1g
of which Polyunsaturates
2.2g
2.8g
Fibre
0.5g
0.6g
Sodium
0.6g
0.8g
Salt
1.7g
2.1g

Nutritional information guidance and disclaimer.


A LITTLE BIT MORE...

Extra lean and high in protein, these Traditional Burger patties are not just great for vegans – they’re AMAZING for everyone!

Chunky and delicious with an authentic flavour, texture and chargrilled pattern, meat lovers will savour the tongue tantalising taste of these beautiful burgers.

And with a high 12.6g protein per burger, you’re not losing any of the muscle-building benefits of a standard beefy burger.

Pair that with just 3.5g fat per burger, and you’ve got yourself a perfect patty for vegetarians and carnivores alike!

But don’t expect any of that dull dryness you experience with vegan burgers…

Packed with succulent flavour – they’re not only healthy, but seriously satisfying too.

Vegetarian or not, we just know you’re going to LOVE these protein-packed patties.

FOODIE TIP: Switch out the meat in your high protein bap for Fry’s Traditional Burger, slap some virtually fat free cheese on top and serve sweet potato fries on the side. #NOMNOM

Extra lean and high in protein, these Traditional Burger patties are not just great for vegans – they’re AMAZING for everyone!

Chunky and delicious with an authentic flavour, texture and chargrilled pattern, meat lovers will savour the tongue tantalising taste of these beautiful burgers.

And with a high 12.6g protein per burger, you’re not losing any of the muscle-building benefits of a standard beefy burger.

Pair that with just 3.5g fat per burger, and you’ve got yourself a perfect patty for vegetarians and carnivores alike!

But don’t expect any of that dull dryness you experience with vegan burgers…

Packed with succulent flavour – they’re not only healthy, but seriously satisfying too.

Vegetarian or not, we just know you’re going to LOVE these protein-packed patties.

FOODIE TIP: Switch out the meat in your high protein bap for Fry’s Traditional Burger, slap some virtually fat free cheese on top and serve sweet potato fries on the side. #NOMNOM

QUICK FACTS:

  • Vegan
  • HIGH in Protein
  • Taste that even meat eaters will LOVE
  • Extra lean
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  • NUTRITIONALS
    Nutrients
    Per Serving
    Per 100g
    Energy (kj)
    502
    627
    Energy (kcal)
    120
    150
    Protein
    12.6g
    15.8g
    Carbohydrate
    9.8g
    12.2g
    of which Sugars
    4.2g
    5.3g
    Fat
    3.5g
    4.4g
    of which Saturates
    0.5g
    0.6g
    of which Monounsaturates
    0.9g
    1.1g
    of which Polyunsaturates
    2.2g
    2.8g
    Fibre
    0.5g
    0.6g
    Sodium
    0.6g
    0.8g
    Salt
    1.7g
    2.1g

    Nutritional information guidance and disclaimer.

  • INGREDIENTS

    Ingredients: Vegetable protein (16%) (contains SOYA, WHEAT,/b>) , Vegetable oil, (Sunflower seed) , Potato starch , Maize Starch , WHEAT,/b> fibre, Flavourings , WHEAT flour(Gluten) , Spices (Contains: SULPHITES), Sea salt , Thickener (Cellulose extract) , Onion , MUSTARD Powder, Colour (Caramel IV)

    Ingredients: Please see allergens in bold.

  • TIPS

    Storage Instructions

    Once open please store in open bag in a dry well-ventilated area and consume within 5 days.