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| Nutrient | Per 100g (Stuffing) | Per 100g (Gravy) |
|---|---|---|
| Energy (kJ) | 1502 | 1330 |
| Energy (kcal) | 359 | 317 |
| Fat | 2.41g | 1.5g |
| of which saturates | 0.49g | 0.1g |
| Carbohydrate | 78.39g | 70.4g |
| of which sugars | 4.82g | 13.6g |
| Fibre | 4.88g | 0.3g |
| Protein | 12.04g | 5.5g |
| Salt | 5.5g | 12.6g |
Nutritional information guideline only – view disclaimer.
Best Before Date 31.03.23
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- NUTRITIONALS
Nutrient Per 100g (Stuffing) Per 100g (Gravy) Energy (kJ) 1502 1330 Energy (kcal) 359 317 Fat 2.41g 1.5g of which saturates 0.49g 0.1g Carbohydrate 78.39g 70.4g of which sugars 4.82g 13.6g Fibre 4.88g 0.3g Protein 12.04g 5.5g Salt 5.5g 12.6g Nutritional information guideline only – view disclaimer.
- INGREDIENTS
Sage & Onion Stuffing
Breadcrumb (Wheat Flour [Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt [Sodium Ferrocyanide], Yeast), Onion Minced, Salt PDV (Anti-caking agent), Sage Rubbed, Parsley 3mm, Sunflower Oil, Ammonium Bicarbonate
Gravy
Vegatable Stock (Water, onion, Tomato, Carrot Extract, Herb) Modified Tapioca Starch, Glucose Syrup, Salt, Sugar, Yeast Extracts, Colour (Caramel), Rapeseed Oil, Maltodextrin.
- STORAGE & PREP
Stuffing Mix: Add the Stuffing mix to a bowl, add 30ml of warm water (per pod), mix and form into a ball. Cook for 12-15 Minutes at 220 C/fan 200 C/ Gas Mark 7
Gravy Powder - take 80ml of water (per pod) and add to a pan with the Gravy Powder. Stir or whisk and reduce until it thickens to your liking
- NUTRITIONALS
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