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Rated Excellent on Trustpilot

Levi's Chilli & Lime Baked Salmon Recipe Kit


Levi Roots Chilli & Lime Baked Salmon Recipe Kit

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Weight: 0.34 kg
Only £5.50
QTY:
Nutrient Per 100g Per serving (361g*)
Energy (kJ) 484 1745
Energy (kcal) 115 415
Fat 4.8g 17g
of which saturates 0.9g 3.2g
Carbohydrate 10g 36g
of which sugars 1.7g 6.1g
Fibre 1.2g 4.3g
Protein 8.1g 29g
Salt 0.13g 0.47g

Nutritional information guideline only – view disclaimer.


Bring the flavour of the Caribbean with this chilli, lime and coriander baked salmon fillet, served with broccoli and spiced squash and rice.

Co-developed with Levi Roots, this kit is high in protein, low in salt and provides two of your five a day.

Bring the flavour of the Caribbean with this chilli, lime and coriander baked salmon fillet, served with broccoli and spiced squash and rice.

Co-developed with Levi Roots, this kit is high in protein, low in salt and provides two of your five a day.

QUICK FACTS:

  • 2 of your 5 a day
  • High protein
  • Low sugar
  • Low salt
  • Recipe and all ingredients included

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  • NUTRITIONALS
    Nutrient Per 100g Per serving (361g*)
    Energy (kJ) 484 1745
    Energy (kcal) 115 415
    Fat 4.8g 17g
    of which saturates 0.9g 3.2g
    Carbohydrate 10g 36g
    of which sugars 1.7g 6.1g
    Fibre 1.2g 4.3g
    Protein 8.1g 29g
    Salt 0.13g 0.47g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

    Salmon Fillet (Salmo Salar) (Fish), Butternut Squash, Lime, Broccoli, Basmati Rice, Red Chilli, Jerk Rub Seasoning (Pimento, Salt, Tomato, Cornflour, Sugar, Chilli, Cumin, Coriander, Onion, Cinnamon, Ginger, Garlic, Chilli, Ground Fenugreek Seed, Thyme, Ground Turmeric, Dried Scotch Bonnet Chilli, Thyme), Garlic, Coriander.

    Allergy Advice: For allergens see ingredients in bold.

    Packed in a facility that also handles Gluten, Crustaceans, Eggs, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame and Sulphites.

    Warning: Although every care has been taken to remove bones, some may remain.

    Origin: Salmon farmed in Scotland.

    *Nutrition information applies only to the ingredients supplied by MuscleFood and at quantities detailed in the recipe. Any ingredients used in excess of the recipe or additional ingredients such as oil or salt will affect total values. Nutritional values are based off average vegetable weights. Due to seasonality, vegetable and fruit size may vary affecting total values.

  • STORAGE & PREP

    Storage: Salmon fillet can be found chilling in your main bag. Keep your salmon filet refrigerated and consume by the use-by date on the packaging.

    For your fridge: Salmon fillet, butternut squash, broccoli, red chilli, coriander.

    For your cupboard: Lime, basmati rice, jerk rub seasoning, garlic.

    Cooking: For cooking instructions, please refer to the recipe card included in your kit.