Premium Chicken Breasts
Ingredients: 100% Chicken Breast
Origin: EU - European produce which abides by all UK animal welfare standards. From Lithuania, Poland and Romania. Details on the pack. If you require British Red Tractor click here.
Free Range Rump Steaks
Ingredients: 100% Rump Steak
Origin: British and Irish
Free Range Hache Steaks
Ingredients: British Beef (90%), Seasoning (7.5%), (Bread Crumb ((Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Salt, Minced Onion, Ground White Pepper, Yeast Extract, Maltodextrin, Onion Powder, Preservative (Sodium Metabisulphite), Antioxidant (Sodium Ascorbate), Ground Ginger, Rapeseed Oil).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: British and Irish
Maturation: 7 days
Steak Burgers
Ingredients:Beef (92.5%), Seasoning (7.5%) (Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Caramel, Paprika), Rice Flour, Salt, Potato Starch, Minced Onion, Yeast Extract, Ground White Pepper, Onion Powder, Preservative (Sodium Metabisulphite), Acidity Regulator (Sodium Ascorbate), Rapeseed Oil, Ground Ginger)
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: British and Irish
Maturation: 7 days
Giant Free Range Beef Meatballs
Ingredients: Beef (92.5%), Seasoning (7.5%) (Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Caramel, Paprika), Rice Flour, Salt, Potato Starch, Minced Onion, Yeast Extract, Ground White Pepper, Onion Powder, Preservative (Sodium Metabisulphite (SULPHITE)), Acidity Regulator (Sodium Ascorbate), Rapeseed Oil, Ground Ginger).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: British and Irish
Maturation: 7 days
Chicken Mini Fillets
Ingredients: 100% Chicken Breast
Origin: EU - European produce which abides by all UK animal welfare standards. From Lithuania, Poland and Romania. Details on the pack. If you require British Red Tractor click here.
Extra Lean Free Range Mince.
Ingredients: 100% Steak Mince
Origin: British and Irish
Maturation: 7 days
Free Range Diced Beef
Ingredients: 100% Diced Beef
Origin: British and Irish
Maturation: 7 days
Meaty Pork Sausages
Ingredients: Pork (70%), Water, Rusk (WHEATFlour, Salt, E503-ii), Potato Starch, Herbs, Salt, Emulsifier Sodium Diphosphate (E450a), WHEAT Flour, Flavour Enhancer (E621), Spices, Antioxidant (E300), Flavouring Preparation (Spice & Herb Extracts), Preservative (E223) (SULPHUR DIOXIDE) filled into a natural hog casing
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: British
Cumberland Sausages
Ingredients:Pork(70%), Water, Rusk(Wheat Flour, Salt, E503-ii), Potato Starch, Salt, Emulsifier Sodium Diphosphate(e450a), Wheat Flour, Flavour Enhancer(e621), Spices, Antioxidant (E300), Flavouring Preparation (Spice & Herb Extracts), Preservative(E223)(Sulphur Dioxide)
.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: British
Low Fat Bacon Medallions
Ingredients: Pork (86%), Salt, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: EU
Smokey Habanero Sauce
Cider Vinegar, sugar, tomato puree, brandy vinegar, starch, spices, smoke flavour, caramelised sugar syrup, preservative: E202
South Carolina Sauce
Sugar, apple juice from apple juice concentrate, tarragon mustard (water, mustard, brandy vinegar, salt, spices, flavour), cider vinegar, tomato puree, starch, spices, salt not iodate, seasoning, flavour, smoke flavour, preservative: E202
Bacon Sauce
Vegetable oil (sunflower), water, brandy vinegar, tarragon mustard (water, mustard, brandy vinegar, salt, spices, flavour), sugar, flavour, powdered hen egg yolk powder, vegetable fibre, spices, paprika extract, tea extract, preservative: E202, antioxidant: Rosemary extract
Korean BBQ Rub
Coconut sugar, pea protein, sea salt, honey powder, garlic powder, natural flavouring, tomato powder, spice (ground coriander, ground aniseed) dehydrated garlic, dehydrated onion, chilli powder, dehydrated chilli flakes, dehydrated tomato, rapeseed oil, natural flavouring
Sriracha Rub
Pea protein, coconut sugar, chilli powder, garlic powder, salt, natural flavouring, dehydrated chilli flakes, anti caking agent (E551) spice (ground cayenne), natural colour E160C, garlic extract, natural food colour
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Melt In The Middle Cheese Burgers
Ingredients: Beef (70.8%), Cheese Filling (23.5%) (Mozzarella (Mozzarella Cheese (Milk), Anti-Caking Agent (Potato Starch), Sharp Cheddar (Skim Milk Cheese, Nonfat Dry Milk, Water, Acidity Regulator (Sodium Citrate), Natural Sharp
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Origin: British and Irish
Maturation: 7 days