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Organic Black Rice Ramen - 280g

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Organic Black Rice Ramen - 280g

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Nutrients
Per Serving
Per 100g
Energy (kj)
1,050
1,500
Energy (kcal)
250
357
Protein
5.0g
7.1g
Carbohydrate
52.5g
75.0g
of which Sugars
0
0
Fat
3.0g
4.3g
of which Saturates
0
0
Fibre
1.0g
1.4g
Sodium
0
0

Nutritional information guidance and disclaimer.


A LITTLE BIT MORE...

Made from certified black rice, these wheat and gluten free noodles are great for adding delicate texture to any Asian inspired dish.

Black rice is one of the most nutritious ancient grains and is widely considered to be a superfood as it has high amounts of immune boosting Vitamin E and more antioxidants than blueberries!

It also has a deliciously nutty flavour and these delicately flavoured noodles are super convenient for a quick and healthy meal at any time of the day.

They’re ideal for creating a delicious Ramen soup with high protein miso, Chicken Breast Fillets, garlic, spinach and red chillis.

Simply soak a nest in some boiling water for just 2-3 minutes then drain and serve.

Did you know: Black rice became known in China as "forbidden rice' when the nobility forbade "commoners" like us from eating it!

Made from certified black rice, these wheat and gluten free noodles are great for adding delicate texture to any Asian inspired dish.

Black rice is one of the most nutritious ancient grains and is widely considered to be a superfood as it has high amounts of immune boosting Vitamin E and more antioxidants than blueberries!

It also has a deliciously nutty flavour and these delicately flavoured noodles are super convenient for a quick and healthy meal at any time of the day.

They’re ideal for creating a delicious Ramen soup with high protein miso, Chicken Breast Fillets, garlic, spinach and red chillis.

Simply soak a nest in some boiling water for just 2-3 minutes then drain and serve.

Did you know: Black rice became known in China as "forbidden rice' when the nobility forbade "commoners" like us from eating it!

QUICK FACTS:

  • Whole grain and heart healthy
  • Free from wheat and gluten
  • Cooks in just 2-3 minutes
  • 100% Certified Organic
  • REVIEWS

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  • NUTRITIONALS
    Nutrients
    Per Serving
    Per 100g
    Energy (kj)
    1,050
    1,500
    Energy (kcal)
    250
    357
    Protein
    5.0g
    7.1g
    Carbohydrate
    52.5g
    75.0g
    of which Sugars
    0
    0
    Fat
    3.0g
    4.3g
    of which Saturates
    0
    0
    Fibre
    1.0g
    1.4g
    Sodium
    0
    0

    Nutritional information guidance and disclaimer.

  • INGREDIENTS

    Ingredients: Organic black rice (55%), organic brown rice flour, water.

    Allergen Information: See ingredients in bold

    Made in a factory which also handles nits and sesame products.

    These organic noodles have been produced according to strict organic standards. Organic farming promotes a healthy planet by encouraging natural methods of agriculture which support our delicate environment.

  • TIPS

    Shelf Life: 12 months

    To prepare: Bring 1 litre of water to the boil> add one noodle cake per person.

    When the noodles begin to unfold, separate them gently with a fork and then reduce the heat.

    Continue to cook for 2-3 minutes or until the noodles are just soft.

    Strain through a colander and briefly rinse with cold water.