British Red Tractor Assurance is available on selected products.

Our high welfare British Veal is RSPCA Assured.


Cooking Your Pork

  • BBQ Ribs

    1. Pre-heat the oven to 200C/Fan 180C.
    2. Place the ribs on a tray in the centre, and cook for 25 minutes.
    3. Remove from the oven, ensure the BBQ sauce is poured to completely cover them and place back in the oven for a further 5 minutes.
    4. Take out of the oven and check it's piping hot before serving.
    5. Easy to prepare in the oven, serve with some sweet potato fries and a BBQ dip for a mouth-watering meal.

  • Bacon Steaks & Pork Chops
  • Bacon
  • Mince
  • Pork Sausages
  • Pulled Pork
  • Pork Tenderloin Fillet
  • Diced Pork
  • Pork Escalopes
  • Rolled Pork Shoulder Roasting Joint