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| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy (kJ) | 902 | 992 |
| Energy (kcal) | 217 | 239 |
| Fat | 15g | 16.5g |
| of which saturates | 2.8g | 3.1g |
| Carbohydrate | 0.0g | 0.0g |
| of which sugars | 0.0g | 0.0g |
| Protein | 20g | 22g |
| Salt | 0.11g | 0.12g |
Nutritional information guideline only – view disclaimer.
LIMITED OFFER
*Special offer promotions are available for a limited time only and may not apply to recurring orders.
Our succulent, and beautifully pink Scottish salmon fillet is perfect for whipping up a quick nutritious meal.
Each 110g fresh salmon fillet provides 22g of protein, and will arrive with you fresh and ready to cook!
QUICK FACTS:
- Fresh Scottish salmon
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- REVIEWS
Recent Reviews
8 of 8 reviews19/03/2021The first one I got was on the small side but my latest delivery the salmon was bigger, great product and I realise not all cuts will be the same.08/06/202026/04/202022/04/2020Very tasty20/04/2020The use by date was 20/4/20 I only received it on the 17/4/20 and it had been previously frozen so was instructed not to re freeze27/03/2020very very disapointed. These are not as the picture, they are thin slithers of salmon. Some of mine were less that 10mm thick. They must have been very small fish. Will not buy again.26/03/202026/03/2020Select your star rating
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- NUTRITIONALS
Nutrient Per 100g Per serving Energy (kJ) 902 992 Energy (kcal) 217 239 Fat 15g 16.5g of which saturates 2.8g 3.1g Carbohydrate 0.0g 0.0g of which sugars 0.0g 0.0g Protein 20g 22g Salt 0.11g 0.12g Nutritional information guideline only – view disclaimer.
- INGREDIENTS
Salmon Fillet (Salmo Salar) (Fish).
Allergy Advice: For allergens, see ingredients in bold.
Origin: Farmed in Scotland.
Warning: Every care has been taken during the production of this product but bone may still be present.
- STORAGE & PREP
Storage: Keep refrigerated and consume by the use-by date on the pack.&Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date. Defrost before cooking. Once defrosted use on the same day, do not refreeze
Cooking: Oven cook from chilled: 190°C / Fan 170°C / Gas 5 18-23 mins. Lightly oil each fillet and wrap in foil. Place on a baking tray in the centre of a pre-heated oven. Take care when opening parcel. Ensure thoroughly cooked.
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