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Vegan Foragers Mushroom Pie


Vegan Foragers Mushroom Pie

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Only £3.49
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Nutrients
Per Serving
Per 100g
Energy (kj)
2,354
885
Energy (kcal)
561
211
Protein
11.2g
4.2g
Carbohydrate
63.8g
24.0g
of which Sugars
5.3g
2.0g
Fat
28.5g
10.7g
of which Saturates
10.9g
4.1g
Salt
1.5g
0.6g

Nutritional information guidance and disclaimer.

This Mixed Mushroom Country Style Pie from Fry's is a rich, hearty addition to any meal.

The pie is filled to the top with a delicious mushroom filling, coated with a creamy sauce and all encased in a crisp, golden vegan pastry.

100% vegan friendly, it contains no animal products and is also GM free.

Each serving provides:

  • 561 calories
  • 11.2g protein
 

This Fry's pie goes well as a midweek feast or served up on a Sunday with a classic potato and veg combo!

This Mixed Mushroom Country Style Pie from Fry's is a rich, hearty addition to any meal.

The pie is filled to the top with a delicious mushroom filling, coated with a creamy sauce and all encased in a crisp, golden vegan pastry.

100% vegan friendly, it contains no animal products and is also GM free.

Each serving provides:

  • 561 calories
  • 11.2g protein
 

This Fry's pie goes well as a midweek feast or served up on a Sunday with a classic potato and veg combo!

QUICK FACTS:

  • Vegan
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  • NUTRITIONALS
    Nutrients
    Per Serving
    Per 100g
    Energy (kj)
    2,354
    885
    Energy (kcal)
    561
    211
    Protein
    11.2g
    4.2g
    Carbohydrate
    63.8g
    24.0g
    of which Sugars
    5.3g
    2.0g
    Fat
    28.5g
    10.7g
    of which Saturates
    10.9g
    4.1g
    Salt
    1.5g
    0.6g

    Nutritional information guidance and disclaimer.

  • INGREDIENTS

    Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), chesnut mushrooms (22%), sweetened soya extract  (water, hulled soya beans, sugar, acidity regulators; (monopotassium phosphate, dipotassium phosphate), calcium carbonate, flavouring salt, stabiliser, gellan gum, vitamins: (B2 B12, D2), margarine [vegetable oils (palm, rapeseed), salt, emulsifier: mono-and diglycerides of fatty acids, colours: annatto, curcumin], mushroom sauce (4%), (corn starch, dehydrated mushroom, yeast extract, sunflower oil, glucose syrup, sugar, onion powder, salt, garlic powder, spice extract), onion dried mixed mushrooms (2%) (dried granulatus, dried oyster mushroom, dried shitake, dried porcini), modified maize starch, corn flour, salt, thyme, dried glucose syrup, modified starch, colour, beta carotene.

    For allergens, see ingredients in Bold

  • TIPS

    Ensure product is thoroughly defrosted before heating.

    Removed from the carton & place on a baking tray on the middle shelf of a pre heated over at 180c/350c gas (mark 6) for 22 - 25 minutes.

    These are guidelines only as some ovens vary, please ensure the product is piping hot before serving

    Do not re-heat

    Keep refrigerated, store below 5c

    For use by date see top of carton

    Product is to be heated fully before consumption