Liquid Egg Whites

£4.50

£4.50 - £4.50

£4.50

Weight: 1000.0 g

Quantity:

£1 delivery on orders £80+ in stock

Description

Fresh Liquid Egg Whites are high in quality protein and contain zero fat making them very popular when you are looking to up your protein intake without increasing your calories.

Scramble them or make an egg white omelette for a low fat, high protein breakfast.

With no extra ingredients or thickeners. Just 100% pure liquid egg whites.

Nutritional Info

Nutrients	Per 100g	Per 100g Serving
Energy (kJ)	184	184
Energy (kcal)	43	43
Fat	0.0g	0.0g
of which saturates	0.0g	0.0g
Carbohydrate	0.0g	0.0g
of which sugars	0.0g	0.0g
Fibre	0.0g	0.0g
Protein	10.8g	10.8g
Salt	0.46g	0.46g

Ingredients

100% Pure Egg Whites

Allergy Advice: for allergens, see ingredients in bold.

Storage and Prep

For use by date see top of pack. Fresh: Keep refrigerated and use within 3 days of opening and always by the use by date. Minimum shelf life on delivery is 3 days. Frozen: Store below -18C. Defrost and use within 48 hours of opening. Shake well before use.

Reviews:

Customers combine with...

MuscleFood High Protein Bar Cookies & Cream 12 x 45g

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Ingredients & Allergens

Nutrients	Per 100g	Per 45g Serving
Energy (kJ)	1465	659
Energy (kcal)	347	156
Fat	8.1g	3.6g
of which saturates	5.2g	2.3g
Carbohydrate	37.8g	17.0g
of which sugars	3.1g	1.4g
Fibre	7.1g	3.2g
Protein	33.0g	14.9g
Salt	0.25g	0.11g

Ingredients

Protein Blend [Milk Protein Isolate, Hydrolysed Wheat Protein, Whey Protein Isolate (Emulsifier: Sunflower Lecithin) (Milk), Soy Protein Isolate], Couverture Milk Chocolate with Sweetener [Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring], Low Sugar Caramel [Humectant (Glycerol), Maltodextrin, Oligofructose, Water, Bulking Agent (Maltitol Powder), Coconut Oil, Skimmed Milk Powder, Modified Waxy Maize Starch, Colour (Caramel), Gelling Agent (Pectin), Acidity Regulator (Calcium Lactate), Emulsifier ( Soy Lecithin), Salt, Natural Flavourings, Thickener (Xanthan Gum)], Humectant [Glycerine], Soluble Tapioca Fibre, Sweetener [Maltitol Syrup, Sucralose], Water, Oat Flour, Fat-Reduced Cocoa Powder, Natural Flavouring, Sodium Chloride.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Warning: Excessive consumption may produce laxative effects

May contain: Peanuts, Nuts, Sulphites, Sulphur Dioxide

Storage

Store in a cool, dry place, away from direct sunlight.

Prep

Ready to eat straight from the pack

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Ingredients & Allergens

Nutrients	Per 100g	Per g Serving
Energy (kJ)		0
Energy (kcal)		0
Fat	g	0.0g
of which saturates	g	0.0g
Carbohydrate	g	0.0g
of which sugars	g	0.0g
Fibre	g	0.0g
Protein	g	0.0g
Salt	g	0.0g

Liquid Egg Whites 6 x 1kg

£27.00

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Beef Steak Mince & Beef Steak Mince - 200g

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Ingredients & Allergens

Origin: UK & EU

Nutrients	Per 100g	Per 100g Serving
Energy (kJ)	633	633
Energy (kcal)	151	151
Fat	7.5g	7.5g
of which saturates	3.3g	3.3g
Carbohydrate	0.0g	0.0g
of which sugars	0.0g	0.0g
Fibre	0.1g	0.1g
Protein	20.9g	20.9g
Salt	0.22g	0.22g

Ingredients

Beef (100%).

Percentage of fat content under 10%.

Percentage collagen /meat protein ratio under 15%.

Storage

Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost thoroughly in the fridge before cooking and once defrosted, consume within 24-hours.

Prep

1. Add to a frying pan and brown the mince, stirring frequently, for 6-8 minutes. 2. Lower heat to medium and continue until thoroughly cooked.

Beef Steak Mince <10% Fat

£3.25

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Grass fed Low fat

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Ingredients & Allergens

Origin: UK & EU

Nutrients	Per 100g	Per 100g Serving
Energy (kJ)	542	542
Energy (kcal)	129	129
Fat	4.3g	4.3g
of which saturates	1.74g	1.7g
Carbohydrate	0.0g	0.0g
of which sugars	0.0g	0.0g
Fibre	0.0g	0.0g
Protein	22.5g	22.5g
Salt	0.16g	0.16g

Ingredients

Beef (100%)

Allergy Advice: For allergens see ingredients in bold.

Storage

Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost thoroughly in the fridge before cooking and once defrosted, consume within 24-hours.

Prep

Remove diced beef from packaging and allow to rest for 10 minutes at room temperature before cooking. Heat a little oil in a large pan and add the pieces of beef. Cook for 2-3 minutes or until browned all over, then transfer to a casserole dish and oven cook at 350°F, Gas 4, 180°C for a further 2 and a half hours. Or for the length of time declared in your recipe.

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Liquid Egg Whites

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