Asian Takeaway Hamper

Cooked Chicken (33%), Cooked Rice (32%), Satay Sauce (19%) [Coconut Milk, Peanut Paste, Water, Soya Sauce (Water, Salt, Soy beans, Wheat Flour), Curry Powder (Coriander, Turmeric, Cumin Powder, Salt, Rice Flour, Fenugreek, Mustard Powder, White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace)], Green Beans (9%), Red Peppers (6%).

ALLERGY ADVICE: For allergens, see ingredients in ‘Bold'

Beef, Massaman Curry Sauce [Coconut Milk (Coconut Extract, Water), Water, Massaman Curry Paste (Lemongrass, Garlic, Dried Red Chilli, Shallot, Salt, Galangal, Shrimp Paste (Shrimp (Crustacean), Salt), Spices (Coriander Seed, Cumin, Cardamom, Cinnamon, Nutmeg, Kaffir Lime Peel), Honey, Roasted Peanut Paste (4%), Concentrated Lime Juice, Basil], Tilda Microwave Rice [Natural Basmati Rice - Steamed (98%), Rice Bran Oil], Red Pepper, Onion, Potato.

Allergen advice: For allergens, see ingredients in bold.

Manufactured in a facility that handles: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame and Sulphites.

Tilda Microwave Rice (Natural Basmati Rice - Steamed, Rice Bran Oil), Chicken, Onion, Chinese Curry Sauce [Coconut Milk (Coconut Extract, Water), Soy Sauce (Water, Salt, Soybean (Soya), Wheat Flour), Garlic, Ginger, Guar Gum], Mangetout, Curry Powder (Turmeric, Coriander, Onion, Mustard, Cumin, Fenugreek, Ginger, Garlic, Chilli, Fennel, Salt, Black Pepper), Five Spice (Fennel, Cassia, Star Anise, Black Pepper, Cloves)].

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Due to packing methods, recipe kits may also contain Crustaceans, Egg, Peanuts, Milk, Nuts, Celery, Sesame and Sulphites.

Cooked Chicken (33%) (Chicken, Salt), Cooked Rice (32%), Thai Green Sauce (19%) [Coconut Milk (Coconut, Water), Onion, Ginger, Lime Juice, Garlic, Green Thai Paste (2%) (Green Chilli (31%), Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Crustaceans), Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric), Coriander Leaves, Basil, Agave, Lemon Grass, Salt, Ground Coriander, Guar Gum, Ground Cumin], Green Beans (9%), Red Peppers (6%).

Allergy Advice: For allergens, see ingredients in bold.

This product is manufactured in a facility that also handles Gluten, Eggs, Fish, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame and Sulphites.

Storage: Freeze on day of delivery and store frozen. If defrosted, consume within 24 hours.

Cooking: Loosen lid. Place into an 800W microwave and heat on full power for 3 minutes, open and stir then heat for a further 3 minutes. Allow to stand for 1 minute and give a good stir before serving.

Important: All appliances vary, these instructions are guidelines only. Ensure the meal is piping hot throughout before serving.

Storage: Keep your beef and massaman curry sauce chilled and consume by the use-by date on the pack. Keep your pepper in the fridge for best quality. Other ingredients can be kept in a cool, dry place.

Cooking: For cooking instructions please refer to the recipe card included in your kit.

Storage: Chicken breast can be found chilling in your main bag. Keep your chicken breast and Chinese-Style curry sauce chilled and consume by the use-by date on the packaging.

For your fridge: Chicken breast, Chinese-style curry sauce, mangetout.

For your cupboard: 5 spice curry powder, onion, basmati rice.

Cooking: For cooking instructions, please refer to the recipe card included in your kit.

Storage: Freeze on day of delivery and store frozen. If defrosted, consume within 24 hours.

Cooking: Loosen lid. Place into an 800W microwave and heat on full power for 3 minutes, open and stir then heat for a further 3 minutes. Allow to stand for 1 minute and give a good stir before serving.

Important: All appliances vary, these instructions are guidelines only. Ensure the meal is piping hot throughout before serving.