Black Friday Double Up

Pork (80%), Water, Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier E471, Natural Caramel Colouring, Spices), Pea Starch, Apple (2%), Salt, Onion, Emulsifier: Sodium Diphosphate (e450), Rice Flour, Spices, Natural Flavouring, Flavouring Preparation (Spice & Herb Extracts), Preservative (E223) (Sulphur Dioxide), Antioxidant (e300).

Synthetic Beef Collagen Casing.

Allergy Advice: For allergens see ingredients in bold.

Origin: Manufactured in the UK using meats of Belgian origin.

Although every care has been taken to remove bones, due to the nature of this product some may remain.

100% Beef

Origin: Uruguay

Pork (87%), Water, Salt, Vegetable Fibre, Maltodextrin, Stabiliser (Carrageenan), Antioxidant (Sodium Ascorbate, Ascorbic Acid), Preservatives (Sodium Nitrate, Potassium Nitrate).

Allergy Advice:For allergens, see ingredients in bold.

Origin:Produced in the EU.

Pork (88%), Water, Salt, Preservative: E250, Antioxidant: E301.

Allergy Advice: For allergens see ingredients in bold.

Origin: EU/ UK.

New Recipe:

Chicken (95%), Glaze (5%) (Sugar, Maltodextrin, Dried Glucose Syrup, Rice Flour, Salt, Colours (Plain Caramel,
Paprika Extract), Acidity Regulator (Sodium Diacetate), Modified Starch (Maize), Dried Onion, Spices, Dried Tomato,
Stabiliser (E415), Yeast Extract, Smoke Flavouring, Natural Flavourings)

Allergy advice: For allergens, see ingredients in bold.

Origin: UK/EU

Old Recipe:

Chicken (95%), Glaze (5%) (Dextrose, Pea Protein, Glucose Syrup Powder, Tomatoes powder, Spices (paprika), Smoke Flavours, Garlic, Salt, Potato Starch, Caramel, Anti-Caking Agent: Silicon Dioxide).

Allergy advice: For allergens, see ingredients in bold.

Origin: UK/EU

100% Beef

Origin: Uruguay

Beef (100%).

Origin: UK/ EU.

Pork Ribs (77.77%), BBQ Sauce [Water, White Sugar, BBQ Powder (Modified Tapioca Starch, Colour (Plain Caramel), Sugar, Salt, Smoke Flavouring, Yeast Extract, Onion Powder, Garlic Powder, Ground Spices (Chilli, Black Pepper), Sunflower Oil), White Wine Vinegar, Tomato Puree], BBQ Rub (Spices, Sugar, Salt) and Smoke Flavouring.

Allergy advice: For allergens, see ingredients in bold.

Pork (80%), Water, Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier e471, Natural Caramel Colouring, Spices), Pea Starch, Salt, Onion, Emulsifier Sodium Diphosphate (e450), Rice Flour, Spices, Natural Flavouring, Flavouring Preparation (Spice & Herb Extracts), Antioxidant (e300), Preservative (e223) (Sulphur Dioxide).

Synthetic Beef Collagen Casing.

Allergy Advice: For allergens, see ingredients in bold.

Origin: Manufactured in the UK using meat of Belgian origin.

Although every care has been taken to remove bones, due to the nature of this product some may remain.