Simple Protein Doughnuts by Paige Modeste
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Time to read 1 min
Mmmmm… Protein Doughnuts! Put these fabulously tasty treats back on the macro-friendly menu for a seriously good post-workout party in your mouth - they're also good for curbing that snack monster when you need it most...
Simple Protein Doughnuts
15 min
10 min
6
Dessert
United Kingdom
Calories
Protein
Carbs
Fat
Ingredients
- 1 scoop vanilla protein
- 1/4 cup fat-free vanilla yoghurt
- 2 tbsp almond flour
- 1 tsp baking powder
- 1 tsp vita vibre
- 1.5 tsp almond milk
- 1 egg
- 1/2 cup oats
- 1/2 tsp vanilla extract
- 1tbsp zero calorie sweetener
- 1tbsp coconut oil
Toppings - Nuts:
- Sukrin icing sugar
- Walnuts
- Grounded Yacon
Melted dark chocolate:
- Melted dark chocolate
- Coco nibs/chocolate chips
- Chopped hazelnuts
Coconut:
- Sukrin icing sugar
- Desiccated coconut
Method
Step 1
Preheat oven to 190 degrees.
Step 2
Grease a doughnut tin with coconut oil.
Step 3
Mix all of your ingredients in a bowl.
Step 4
Once thoroughly mixed, place into your doughnut tin.
Step 5
Place in oven for 8/9 minutes. During this time, create your desired toppings.
Step 6
Once fully cooked, take them out and place your desired toppings!
Paige Modeste
Paige Modeste has been a fitness fan for 10+ years. She loves coming up with healthy recipes, particularly for transforming traditionally "unhealthy" treats and snacks into macro friendly delights. When she's not busy rustling up some tasty innovations in her kitchen, she's busy working as a Personal Shopping Manager.
