Pork & Beef Meatballs
£4.00
£4.00
-
£4.00
Current price
£4.00
£1 delivery on orders £80+
in stock
Description
Our Butcher’s Choice meatballs are made with a tasty mix of pork and beef — ideal for pasta bakes, subs, or slow-cooked sauces. Big on comfort, big on flavour.
Nutritional Info
| Nutrients | Per 100g | Per 116g Serving |
|---|---|---|
| Energy (kJ) | 952 | 1104 |
| Energy (kcal) | 228 | 264 |
| Fat | 14.9g | 17.3g |
| of which saturates | 5.5g | 6.4g |
| Carbohydrate | 2.8g | 3.2g |
| of which sugars | 0.12g | 0.1g |
| Fibre | g | 0.0g |
| Protein | 20.8g | 24.1g |
| Salt | 0.6g | 0.7g |
Ingredients
Pork (46%), Beef (46%), Pea Flour, Water, Seasoning (Sea Salt, Spices, Preservative (E223) (SULPHUR DIOXIDE)
Allergy Advice: For allergens, see ingredients in bold.
Origin: UK & EU
Warning: Packaged in a protective atmosphere
May contain: Gluten
Storage and Prep
Keep refrigerated and consume by the use-by date on the pack. Once opened, consume within 24-hours. Also suitable for home freezing. Freeze before the use-by date. Defrost thoroughly before cooking and once defrosted, consume within 24-hours.
Preheat the oven to 200°C / 180°C fan / gas 6.
Place on a baking tray and place in the oven. Cook for 18 - 22 minutes. Turn occasionally. Ensure thoroughly cooked.
Pork & Beef Meatballs