Sticky Steak And Potatoes
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Time to read 1 min
Liven up your steak dinners with this stunning Sticky Steak and Potatoes recipe - a truly tongue tantalising twist that's not to be missed. In fact, we think it's so tasty, the whole family will be crying out for seconds - and that's a pretty good seal of approval we reckon.
Sticky Steak And Potatoes
30 min
10 min
1
Main
United Kingdom
Calories
Protein
Carbs
Fat
Ingredients
- 3 tbsp honey
- 3 tbsp balsamic vinegar
- 3 tbsp soy sauce
- 1 fillet steak cut into 1” cubes
- Whatever else you wish to put with it (we recommend Sweet Potato Wedges)
Method
Step 1
Mix together the honey, vinegar and soy sauce.
Step 2
Toss the steak cubes in the mix to coat thoroughly, and then leave to stand for at least 30 minutes in the fridge.
Step 3
Heat a frying pan to a high heat, add the steak cubes and marinade.
Step 4
Cook on this high heat until all the liquid has been absorbed by the steak cubes.
Step 5
Remove from pan and serve with your side dish of choice.
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Laura - AKA Fatty Wants A Biscuit
Laura - AKA Fatty Wants A Biscuit - is a beauty blogger with a love for good food, fitness and living life to the fullest. She's an advocate for healthy eating and has been coming up with deliciously healthy, weight loss friendly recipes for over 2 years.
