Beef and Guinness Pie - 400g
Description
Nutritional Info
| Nutrients | Per 100g | Per 400g Serving |
|---|---|---|
| Energy (kJ) | 381 | 1524 |
| Energy (kcal) | 90 | 360 |
| Fat | 2.2g | 8.8g |
| of which saturates | 0.5g | 2.0g |
| Carbohydrate | 8.2g | 32.8g |
| of which sugars | 0.5g | 2.0g |
| Fibre | 0.6g | 2.4g |
| Protein | 9.8g | 39.2g |
| Salt | 0.62g | 2.48g |
Ingredients
Mashed Potato (40%) [Potatoes (contains Sodium Metabisulphite), Milk, Salt), Guinness Stew (35%) [Water, Mushroom (21%), Onion (21%), Gravy Powder (Potato Starch, Glucose powder, Palm Oil, Modified Starch, Flavouring, Salt, Colour: Plain Caramel, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Yeast Extract, Sugar, Roasted Onion Powder, Tomato Powder, Stabilizer: Guar Gum; Herb Extract), Tomato Paste, Guinness Beer alc. 4.2% vol. (2%) (contains Barley-Gluten), Garlic, Coriander, Bay Leaf, Vegetable Bouillon [Salt, Palm Oil, Yeast Extract, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Flavourings, Dehydrated Vegetables (Onion, Garlic, Carrot, Leek), Colour: Plain Caramel; Spice Extract (contains Celery), Potato Starch, Herbs], Black Pepper (0.5%)], Cooked Diced Beef (25%).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Warning: Although every care has been taken to remove bones, some pieces may remain. Contains alcohol.
May contain: Nuts
Storage and Prep
Cook from chilled.
Microwave: Remove the sleeve and pierce the lid. Heat on full power for 750 watts – 6 ½ minutes / 850 watts – 5 minutes. Stir after cooking. Leave stand for 1 minute.
Oven: Preheat oven to 190 °C. Remove the sleeve and pierce the film lid, place on baking tray. Heat for 25 minutes. Stir after cooking. Leave stand for 1 minute.
Important: All appliances vary, these are guidelines only. Ensure piping hot throughout before serving. Take care on handling hot tray.
Customers combine with...
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Ingredients & Allergens
Nutrients Per 100g Per 400g Serving Energy (kJ) 550 2200 Energy (kcal) 131 524 Fat 5.6g 22.4g of which saturates 3.7g 14.8g Carbohydrate 12.4g 49.6g of which sugars 0.5g 2.0g Fibre 0.5g 2.0g Protein 7.8g 31.2g Salt 0.22g 0.88g Ingredients
Cooked Rice (42%), Panang Curry Sauce (33%) {Coconut Milk (35.5%) [Coconut cream, Water], Mixed Peppers, Water, Onions, Green Beans, Panang Curry Paste (4%) [Dried Red Chilli, Lemongrass, Shallot, Salt, Garlic, Galangal, Mungbean, Shrimp paste (Shrimp, Salt) (2.5%) (contains Crustacean), Kar lime peel, Coriander seed, Cumin, Pepper], Modified Corn Starch, Sugar, Salt, Oil, Vegetable Bouillon [Salt, Vegetable Fat, Yeast Extract, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Flavourings, Dehydrated Vegetables (Carrot, Onion, Leek), Herbs, Colour: Plain Caramel, Potato Starch, Herb and Spice Extract (contains Celery)}, Chicken (25%).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Warning: Although every care has been taken to remove bones, some pieces may remain.
May contain: Nuts
Storage
Store in your refrigerator and consume before the use by date on pack. Suitable for home freezing, freeze on day of delivery and always before the expiry date. Defrost in the refrigerator and consume within 24 hours.
Prep
Cook from chilled.
Microwave: Remove the sleeve and pierce the lid. Heat on full power for 750 watts – 6 ½ minutes / 850 watts – 5 minutes. Stir after cooking. Leave stand for 1 minute.
Oven: Preheat oven to 190 °C. Remove the sleeve and pierce the film lid, place on baking tray. Heat for 25 minutes. Stir after cooking. Leave stand for 1 minute.
Important: All appliances vary, these are guidelines only. Ensure piping hot throughout before serving. Take care on handling hot tray.
Penang Chicken Curry with Rice - 400g
£5.99£5.99 - £5.99Current price £5.99In stockTurn up the flavour with our Penang-style Chicken Curry!Juicy pieces of chicken in a fragrant, mildly spiced curry sauce with fluffy long-grain ric...
View full details524 kcal 31g Protein Freezer-Friendly -
i
Ingredients & Allergens
Nutrients Per 100g Per 400g Serving Energy (kJ) 295 1180 Energy (kcal) 70 280 Fat 1.3g 5.2g of which saturates 0.7g 2.8g Carbohydrate 7.6g 30.4g of which sugars 1.1g 4.4g Fibre 0.9g 3.6g Protein 6.5g 26.0g Salt 0.64g 2.56g Ingredients
Mashed Potato (40%) [Potatoes (contains Sodium Metabisulphite), Milk, Salt], Chicken (25%), Mixed Vegetables (20%) [Carrot, Turnip, Rapeseed Oil, Salt, Black Pepper], Pepper Sauce (15%) {Water, Gravy (Potato Starch, Glucose powder, Palm Oil, Modified Starch, Flavouring, Salt, Colour: Plain Caramel, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Yeast Extract, Sugar, Roasted Onion Powder, Tomato Powder, Stabilizer: Guar Gum; Herb Extract), Cream Product [Buttermilk, Fully Hydrogenated Vegetable Oil (Palm), Cream 6% (Milk), Vegetable Oil (Palm), Buttermilk Powder, Emulsifiers (Lactic Acid Esters of Mono-and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids, Polysorbate 60, Mono and Diglycerides of Fatty Acids, Polysorbate 80), Stabilisers (Locust Bean Gum, Carrageenan), Vitamin D, Salt, Colour (Beta Carotene)]}.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Warning: Although every care has been taken to remove bones, some pieces may remain.
May contain: Nuts
Storage
Store in your refrigerator and consume before the use by date on pack. Suitable for home freezing, freeze on day of delivery and always before the expiry date. Defrost in the refrigerator and consume within 24 hours.
Prep
Cook from chilled.
Microwave: Remove the sleeve and pierce the lid. Heat on full power for 750 watts – 6 ½ minutes / 850 watts – 5 minutes. Stir after cooking. Leave stand for 1 minute.
Oven: Preheat oven to 190 °C. Remove the sleeve and pierce the film lid, place on baking tray. Heat for 25 minutes. Stir after cooking. Leave stand for 1 minute.
Important: All appliances vary, these are guidelines only. Ensure piping hot throughout before serving. Take care on handling hot tray.
Oven Roast Chicken Fillet and Mash - 400g
£5.99£5.99 - £5.99Current price £5.99In stockA proper feel-good dinner – no fuss, just flavour!Tender roasted chicken fillet in a rich pepper sauce, served with buttery mash and veg for that c...
View full details280 kcal 26g Protein Freezer-Friendly -
i
Ingredients & Allergens
Nutrients Per 100g Per 400g Serving Energy (kJ) 611 2444 Energy (kcal) 146 584 Fat 7.0g 28.0g of which saturates 2.1g 8.4g Carbohydrate 11.4g 45.6g of which sugars 0.5g 2.0g Fibre 0.5g 2.0g Protein 9.4g 37.6g Salt 0.35g 1.4g Ingredients
Stroganoff Sauce (45%) [Water, Mushrooms (12%), Onion (12%), Gravy Powder [Starch, Palm Oil, Flavouring, Salt, Flavour Enhancers, Yeast Extract, Sugar, Onion Powder, Tomato Powder, Stabiliser, Herb Extract], Gherkins, Tomato Paste, Cream Product [Buttermilk, Fully Hydrogenated Vegetable Oil (Palm), Cream 6% (Milk), Vegetable Oil (Palm), Buttermilk Powder, Emulsifiers (Lactic Acid Ester of Mono-and Diglycerides of Fatty Acids, Polysorbate 80), Stabilisers (Locust Bean Gum, Carrageenan), Vitamin D, Salt, Colour (Beta Carotene)], Paprika, Black Pepper, Vegetable Bouillon [Salt, Palm Oil, Yeast Extract, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Flavourings, Dehydrated Vegetables (Onion, Garlic, Carrot, Leek), Colour: Plain Caramel; Spice Extract (contains Celery), Potato Starch, Herbs], Long Grain Rice (30%), Diced Beef (25%).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Warning: Although every care has been taken to remove bones, some pieces may remain.
May contain: Nuts
Storage
Store in your refrigerator and consume before the use by date on pack. Suitable for home freezing, freeze on day of delivery and always before the expiry date. Defrost in the refrigerator and consume within 24 hours.
Prep
Cook from chilled.
Microwave: Remove the sleeve and pierce the lid. Heat on full power for 750 watts – 6 ½ minutes / 850 watts – 5 minutes. Stir after cooking. Leave stand for 1 minute.
Oven: Preheat oven to 190 °C. Remove the sleeve and pierce the film lid, place on baking tray. Heat for 25 minutes. Stir after cooking. Leave stand for 1 minute.
Important: All appliances vary, these are guidelines only. Ensure piping hot throughout before serving. Take care on handling hot tray.
Hungarian Beef Stroganoff - 400g
£5.99£5.99 - £5.99Current price £5.99In stockHearty, saucy, and totally satisfying.Our Hungarian-style Beef Stroganoff combines tender diced beef in a rich, creamy sauce served with fluffy lon...
View full details584 kcal 37.6g Protein Freezer-Friendly
Beef and Guinness Pie - 400g