Cajun Pork Loin Steaks - 2 x 135g
£3.50
£3.50
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£3.50
Current price
£3.50
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Description
Pork loin steaks in a Cajun-inspired marinade.
Nutritional Info
| Nutrients | Per 100g | Per 135g Serving |
|---|---|---|
| Energy (kJ) | 1138 | 1536 |
| Energy (kcal) | 274 | 369 |
| Fat | 20.8g | 28.1g |
| of which saturates | 7.6g | 10.3g |
| Carbohydrate | 3.5g | 4.7g |
| of which sugars | 1.0g | 1.4g |
| Fibre | g | 0.0g |
| Protein | 17.9g | 24.2g |
| Salt | 0.75g | 1.01g |
Ingredients
Pork (95%), Glaze (5%) (Maltodextrin, Sugar, Spice Mix [Paprika (8%), Cayenne (3%), Cumin, Celery, Black Pepper], Salt, Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Salt), Modified Starch, Dried Garlic, Dried Herbs: Oregano (2%), Thyme (2%); Natural Garlic Flavouring, Colours: Carmine, Paprika Extract).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Storage and Prep
Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost thoroughly in the fridge before cooking and once defrosted, consume within 24-hours.
Cook thoroughly until steaks are piping hot throughout and juices run clear.
Cajun Pork Loin Steaks - 2 x 135g