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£1 Delivery (orders over £75)
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Rated Great on Trustpilot
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£1 Delivery (orders over £75)
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Rated Great on Trustpilot

Extra Lean Beef Steak Mince - 125g


Extra Lean Beef Steak Mince - 125g

Weight: 0.13 kg
Only £1.99
QTY:
Nutrient Per 100g Per serving (125g)
Energy (kJ) 546 683
Energy (kcal) 130 163
Fat 4.2g 5.3g
of which saturates 2.1g 2.6g
Carbohydrate 0.1g 0.1g
of which sugars 0.1g 0.1g
Protein 21.9g 27.4g
Salt 0.23g 0.29g

Nutritional information guideline only – view disclaimer.


Our juicy beef mince is full of flavour and packed full of protein. This tasty and extra lean mince perfect for rustling up a delicious dinner.

Our butchers take just as much care preparing your mince as they do your Rumps and Sirloins.

Our juicy beef mince is full of flavour and packed full of protein. This tasty and extra lean mince perfect for rustling up a delicious dinner.

Our butchers take just as much care preparing your mince as they do your Rumps and Sirloins.

QUICK FACTS:

  • UK/ Irish beef
  • Extra lean with <5% fat
  • REVIEWS

    4.8 / 5 stars
    Based on 46 review(s)

    Recent Reviews

    10 of 46 reviews
    I love it!
    09/08/2021
    I love it!
    13/04/2021
    I love it!
    20/02/2021
    I love it!
    17/02/2021
    I love it!
    17/02/2021
    I hate it!
    20/01/2021
    Not extra lean!!!
    I like it!
    22/11/2020
    It's ok!
    12/11/2020
    I love it!
    08/11/2020
    I love it!
    04/11/2020

  • NUTRITIONALS
    Nutrient Per 100g Per serving (125g)
    Energy (kJ) 546 683
    Energy (kcal) 130 163
    Fat 4.2g 5.3g
    of which saturates 2.1g 2.6g
    Carbohydrate 0.1g 0.1g
    of which sugars 0.1g 0.1g
    Protein 21.9g 27.4g
    Salt 0.23g 0.29g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

    Beef (100%).

    Origin: UK/ EU.

    Percentage of fat content under 5%.

    Percentage collagen /meat protein ratio under 12%.

  • STORAGE & PREP

    Storage: Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost thoroughly in the fridge before cooking and once defrosted, consume within 24-hours.

    Cooking: Cook thoroughly until piping hot throughout and juices run clear.