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Rated Great on Trustpilot

Free Range Peri Peri Hache Steaks - 2 x 170g


Free Range Peri Peri Hache Steaks - 2 x 170g

Weight: 0.34 kg
Only £3.99
QTY:
Nutrient Per 100g Per serving
Energy (kJ) 761 1294
Energy (kcal) 182 309
Fat 7.6g 12.9g
of which saturates 3.3g 5.6g
Carbohydrate 10.2g 17.3g
of which sugars 3.1g 5.3g
Protein 18.5g 31.5g
Salt 1.2g 2.0g

Nutritional information guideline only – view disclaimer.


You asked for it, so we created it - your favourite hache steaks with a fiery piri piri kick!

With a pinch of piri piri seasoning, these juicy steaks have everything you love about our classic, hache steak beauties with a little something extra for your eating pleasure.

Made using prime steak mince from 100% British and Irish free range cattle, these fab steaks have been moulded by our pro butchers into perfect ovals with an 86% meat content!

You asked for it, so we created it - your favourite hache steaks with a fiery piri piri kick!

With a pinch of piri piri seasoning, these juicy steaks have everything you love about our classic, hache steak beauties with a little something extra for your eating pleasure.

Made using prime steak mince from 100% British and Irish free range cattle, these fab steaks have been moulded by our pro butchers into perfect ovals with an 86% meat content!

QUICK FACTS:

  • Free range British & Irish beef
  • Subtle peri peri flavour
  • 86% beef
  • REVIEWS

    4.9 / 5 stars
    Based on 248 review(s)

    Recent Reviews

    10 of 248 reviews
    I love it!
    01/08/2020
    Absolutely incredible
    I love it!
    01/08/2020
    Absolutely incredible
    I love it!
    12/04/2020
    These were great, something different to my normal diet,
    I hate it!
    03/04/2020
    While the taste was nice, the texture was... unpleasant. If I didn’t know better, I would have thought it was made using processed meat. Got as part of a hamper and really disappointed. Not surprised it’s cheaply priced or included in the hamper.
    I love it!
    29/02/2020
    I hate it!
    16/07/2019
    These used to be the best burgers you could get anywhere, beating any supermarket burger. But now ALL of the hache steaks are FULL of gristle. I am amazed that no one else has experienced this change in recipe. They are now awful.
    I love it!
    03/07/2019
    As an ex-vegan getting back into eating meat again and more intense exercise, I loved these! So juicy, amazing flavor and great value for money. 5 stars, will buy again!
    I love it!
    10/04/2019
    Beautiful 5 stars a must
    pretty damn good
    19/02/2019
    Never had a hache steak before and i was pretty impressed. didn't even need to use my peri peri sauce as these already have a bit of a kick. make sure to cook all the way through, it takes some time and hooray for free range!
    beautiful
    19/02/2019
    I make cheese burgers with these and they are best burgers I have ever had

  • NUTRITIONALS
    Nutrient Per 100g Per serving
    Energy (kJ) 761 1294
    Energy (kcal) 182 309
    Fat 7.6g 12.9g
    of which saturates 3.3g 5.6g
    Carbohydrate 10.2g 17.3g
    of which sugars 3.1g 5.3g
    Protein 18.5g 31.5g
    Salt 1.2g 2.0g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

    Beef (86%), Burger Seasoning (7%) (Rice Flour, Potato Starch, Salt, Kibbled Onion, Onion Powder, Yeast Extract, Ground Black Pepper, Preservative (Sodium Metabisulphite), Black Pepper, Acidity Regulator (Sodium Ascorbate), Ground Ginger, Ground White Pepper, Chilli Powder), Peri Peri Seasoning (7%) (Sugar, Maltodextrin, Cornflour, Salt, Tomato Powder, Ground Paprika, Chilli Powder, Maize Starch, Garlic Powder, Dried Minced Red Pepper, Yeast Extract, Onion Powder, Ground Coriander, Ground Cumin, Dried Rubbed Parsley, Citric Acid, Paprika Extract (Rapeseed & Sunflower Oil), Thickener (Guar Gum), Crushed Chillies, Anti Caking Agent (Silicon Dioxide), Capsicum Extract).

    Allergy Advice: For allergens, see ingredients in bold.

    May also contain celery.

    Origin: UK/ Ireland

  • STORAGE & PREP

    Storage: Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost thoroughly in the fridge before cooking and once defrosted, consume within 24-hours.

    Cooking: Cook thoroughly until piping hot throughout and juices run clear.