Unsmoked Gammon Joint - 2kg
Description
This Unsmoked Gammon Joint is carefully cured and expertly prepared, it offers a rich, savory flavour and tender texture. Perfect for roasting with a sweet glaze or enjoying cold in sandwiches, it’s the ultimate choice for a memorable feast.
Nutritional Info
| Nutrients | Per 100g | Per 250g Serving |
|---|---|---|
| Energy (kJ) | 530 | 1325 |
| Energy (kcal) | 127 | 317 |
| Fat | 6.2g | 15.5g |
| of which saturates | 2.3g | 5.8g |
| Carbohydrate | 0.9g | 2.3g |
| of which sugars | 0.1g | 0.3g |
| Fibre | 0.0g | 0.0g |
| Protein | 16.7g | 41.8g |
| Salt | 2.6g | 6.5g |
Ingredients
Pork (88%), Water, Salt, Preservative; E250. Antioxidant E301.
Origin: UK & EU
Storage and Prep
Preheat the oven to 180°C / 160°C fan / gas 4.
Place your gammon on a roasting tray and put in the oven. Cook for 85 minutes.
Remove from the oven and cover. Rest for 15 minutes before slicing.
Customers combine with...
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£14 with code: 10HACHE
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Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g -
Save £16.01
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Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g -
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Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g -
£20 with code: BF-MINCE
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Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g -
Save £3.01
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Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g -
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Ingredients & Allergens
Origin: UK & EU
Nutrients Per 100g Per 181g Serving Energy (kJ) 726 1314 Energy (kcal) 174 314 Fat 10.1g 18.3g of which saturates 4.3g 7.8g Carbohydrate 0.0g 0.0g of which sugars 0.0g 0.0g Fibre 0.0g 0.0g Protein 20.7g 37.5g Salt 0.14g 0.25g Ingredients
Beef (100%).
Allergy Advice: For allergens, see ingredients in bold.
Storage
Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost before cooking and once defrosted, consume within 24 hours.
Prep
Remove steaks from packaging and allow to rest for 10 minutes at room temperature before cooking.
Rub or brush steak with a little oil and season to taste.
Heat a frying pan over a high heat for 2-3 minutes.
Place steak in the dry pan and sear over a high heat for 5-6 minutes (rare), 6-7 minutes (medium) or 7-8 minutes (well done) each side.
Allow steak to rest for 3 minutes before serving.
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Ingredients & Allergens
Origin: UK & EU
Nutrients Per 100g Per 100g Serving Energy (kJ) 546 546 Energy (kcal) 130 130 Fat 4.2g 4.2g of which saturates 2.1g 2.1g Carbohydrate 0.1g 0.1g of which sugars 0.1g 0.1g Fibre 0.0g 0.0g Protein 21.9g 21.9g Salt 0.23g 0.23g Ingredients
Beef (100%).
Percentage of fat content under 5%.
Percentage collagen /meat protein ratio under 12%.
Storage
Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally freeze on day of receipt and always before the use-by date shown. Defrost thoroughly in the fridge before cooking and once defrosted, consume within 24-hours.
Prep
1. Add to a frying pan and brown the mince, stirring frequently, for 6-8 minutes. 2. Lower heat to medium and continue until thoroughly cooked.
£3.25£3.25 - £5.25Current price £3.25In StockOur Extra Lean Steak Mince is great for those who want to enjoy a healthy and nutritious meal without compromising on taste.Yes folks, this steak m...
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Unsmoked Gammon Joint - 2kg