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All Day Breakfast Recipe Kit


All Day Breakfast Recipe Kit

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Weight: 0.26 kg
Only £5.00
QTY:
Nutrient Per 100g Per Serving (438g*)
Energy (kJ) 466 2040
Energy (kcal) 111 487
Fat 3.8g 16.6g
of which saturates 1.2g 5.2g
Carbohydrate 11.2g 49.1g
of which sugars 2.7g 11.9g
Fibre 0.9g 4.0g
Protein 8.2g 36.1g
Salt 0.73g 3.20g

Nutritional information guideline only – view disclaimer.


English breakfast with pork sausages, egg, roast mushroom, tomato, protein-packed crumpet and brown sauce.

Also included in the kit is a recipe card with a step-by-step guide, making it simple and easy to make.

English breakfast with pork sausages, egg, roast mushroom, tomato, protein-packed crumpet and brown sauce.

Also included in the kit is a recipe card with a step-by-step guide, making it simple and easy to make.

QUICK FACTS:

  • High Protein
  • Low Sugar
  • 1 of your 5 a day
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  • NUTRITIONALS
    Nutrient Per 100g Per Serving (438g*)
    Energy (kJ) 466 2040
    Energy (kcal) 111 487
    Fat 3.8g 16.6g
    of which saturates 1.2g 5.2g
    Carbohydrate 11.2g 49.1g
    of which sugars 2.7g 11.9g
    Fibre 0.9g 4.0g
    Protein 8.2g 36.1g
    Salt 0.73g 3.20g

    Nutritional information guideline only – view disclaimer.

  • INGREDIENTS

    Flat Mushroom, Tomato, Protein Crumpet [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Water, Pea Protein, Hydrolysed Wheat Protein, Yeast, Baking Powder (Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Salt, Preservative: Potassium Sorbate).], Egg, Brown Sauce [Tomato Puree, Raw Cane Sugar, Cider Vinegar, Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat Flour), Onions, Dates, Tamarind Paste, Garlic, Chillies, Sea Salt, Concentrated Lemon Juice], Pork Sausages [Pork (80%), Water, Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Natural Caramel Colouring, Spices), Pea Starch, Salt, Onion, Emulsifier: Sodium Diphosphate, Rice Flour, Spices, Natural Flavouring, Flavouring Preparation (Spice & Herb Extracts), Antioxidant: Ascorbic Acid, Preservative: Sodium Metabisulphite].

    Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

    Due to packing methods, recipe kits may also contain Gluten, Crustaceans, Eggs, Fish, Peanuts, Soya, Nuts, Celery, Mustard, Sesame and Sulphites.

    *Nutrition information applies only to the ingredients supplied by MuscleFood and at quantities detailed in the recipe. Any ingredients used in excess of the recipe or additional ingredients such as oil or salt will affect total values. Nutritional values are based on average vegetable weights. Due to seasonality, vegetable and fruit size may vary affecting total values.

  • STORAGE & PREP

    Storage: Pork Sausages can be found chilling in your main bag. Keep your Pork Sausages refrigerated and consume by the use-by date on the packaging.

    For your fridge: Flat Mushroom. Tomato. Large Whole Egg. Pork Sausages.

    For your cupboard: Protein Crumpet. Brown Sauce.

    Cooking: For cooking instructions, please refer to the recipe card included in your kit.