Beef Keema & Mango Chutney Recipe Kit

White Onion, Garlic Clove, Tomato, Mango & Chilli Chutney [Sugar, Mango, Sugar Cane Vinegar, Salt, Chillies, Ginger, Garlic, Cumin, Coriander], Basmati Rice, Tomato Puree [Tomatoes, Spirit Vinegar], Edamame Beans and Peas [Peas (71%) Edamame Beans (Soya), Curry Powder [Ground Coriander, Ground Turmeric, Ground Fenugreek, Mustard Powder, Salt, Ground Ginger, Ground Cumin, Chilli Powder, Ground Cloves, Ground Cinnamon, Ground Allspice, Rapeseed Oil.], Coriander, Lean Beef Steak Mince.

Allergy Advice: For allergens, see ingredients in bold.

Due to packing methods, recipe kits may also contain Gluten, Crustaceans, Eggs, Fish, Peanuts, Soya, Nuts, Celery, Mustard, Sesame and Sulphites.

Origin: Beef from UK & Ireland.

*Nutrition information applies only to the ingredients supplied by MuscleFood and at quantities detailed in the recipe. Any ingredients used in excess of the recipe or additional ingredients such as oil or salt will affect total values. Nutritional values are based off average vegetable weights. Due to seasonality, vegetable and fruit size may vary affecting total values.

Storage: Beef mince can be found chilling in your main bag. Keep your beef mince refrigerated and consume by the use-by date on the packaging.

For your fridge: Tomato Puree, Edamame Beans and Peas, Coriander, Lean Beef Steak Mince.

For your cupboard: White Onion, Garlic Clove, Tomato, Mango & Chilli Chutney. Basmati Rice, Curry Powder.

Cooking: For cooking instructions, please refer to the recipe card included in your kit.